Adventuring with “aquatic chicken”: A scribe’s narration of a satisfying yet harrowing fishing expedition

Two autumns ago, I stumbled on an abundance of fingerlings at a rivulet close to my half-a-hectare garden on the outskirts Ramotswa. I harvested about four dozens of them and transported them to my residence. I had not gleaned any literature on fish farming but took the chance anyway. The fingerlings were transported from the water body in two buckets and placed in containment. This was after the heavens had let unusually heavy down pours which caused Ngotwane River to burst at the seams. I completely lost my crop yield from the floods.

The excitement of seeing baby fish swim freely in the Sesezuru manufactured metallic bath got the better part of me. “I might be a future fish monger,” I told myself oblivious to the challenges that lied ahead.

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